A text-based concierge that is a direct line to the restaurant for reservations and special requests. Members can make arrangements through us personally, including private dining and reservations up to 90 days in advance.

This expands your access to our reservations because we normally release reservations for just the next 30 days.

You get priority access when booking the Chef’s Table Tasting Menu. In this intimate dining experience for four, you and your guests will be front-and-center to witness the action from the kitchen. Chef Cipollone will write your multi-course menu and our sommelier will pair the wines to match. This is the perfect time to let our team handle the details so you can simply relax and leave it to us.

The Chef’s Table Tasting Menu is $300 per person.

During each visit, you can enjoy free corkage on your first bottle of wine, or 20% off the first bottle from our wine list.

You can also have a private wine and liquor cabinet at Francie. Bottles can be reserved for your next meal with us, stamped with your initials, and stored at Francie for future enjoyment.

You will occassionally receive custom physical merchandise and gifts from us in celebration of our long-time members, plus invitations to events where we bring our membership community together.

In addition to all of the above, you can expect to receive rounds of applause upon entering the restaurant, high fives from the Chef, a picture of the owners suitable for framing, access to the coolest playlist in Brooklyn, and drinks at the bar with the owners.